Genre Shelf: Food Writing
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In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love
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The Tummy Trilogy
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Stuffed: Adventures of a Restaurant Family
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Genre Shelves: Non Fiction
Memoir
Biography
Food
New York
Biography Memoir
Cooking
Foodie
Food Writing
The Emperors of Chocolate: Inside the Secret World of Hershey and Mars
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The Little Paris Kitchen
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Genre Shelves: Non Fiction
Reference
Food And Drink
Food
France
Cookbooks
Cooking
Foodie
Culinary
Food Writing
Madhur Jaffrey Indian Cooking
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The Reach of a Chef: Beyond the Kitchen
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Genre Shelves: Non Fiction
Autobiography
Biography
Food
Cookbooks
Cooking
Foodie
Culinary
Food Writing
More Home Cooking: A Writer Returns to the Kitchen
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Uncommon Grounds: The History of Coffee and How It Transformed Our World
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Genre Shelves: Non Fiction
History
Historical
Food And Drink
Food
Business
Anthropology
Microhistory
Food Writing
52 Loaves: One Man's Relentless Pursuit of Truth, Meaning, and a Perfect Crust
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