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Genre Shelf: Food

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Cooked: A Natural History of Transformation
Cooked: A Natural History of Transformation

Cooked: A Natural History of Transformation

by Michael Pollan
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Genre Shelves: Non Fiction Science History Food And Drink Food Health Cookbooks Cooking Nutrition Foodie Food Writing
Catering to Nobody
Catering to Nobody

Catering to Nobody

by Diane Mott Davidson
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Genre Shelves: Fiction Humor Food Mystery Chick Lit Crime Mystery Thriller Cozy Mystery Cooking Culinary
A Cook's Tour: Global Adventures in Extreme Cuisines
A Cook's Tour: Global Adventures in Extreme Cuisines

A Cook's Tour: Global Adventures in Extreme Cuisines

by Anthony Bourdain
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Genre Shelves: Non Fiction Travel Memoir Biography Food Cookbooks Cooking Foodie Food Writing
Eat and Run: My Unlikely Journey to Ultramarathon Greatness
Eat and Run: My Unlikely Journey to Ultramarathon Greatness

Eat and Run: My Unlikely Journey to Ultramarathon Greatness

by Steve Friedman and Scott Jurek
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Genre Shelves: Non Fiction Memoir Biography Food Health Sports Vegan Nutrition Fitness
The Middlesteins
The Middlesteins

The Middlesteins

by Jami Attenberg
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Genre Shelves: Fiction Novels Adult Food Adult Fiction Literary Fiction Jewish Contemporary Family
Veganomicon: The Ultimate Vegan Cookbook
Veganomicon: The Ultimate Vegan Cookbook

Veganomicon: The Ultimate Vegan Cookbook

by Isa Chandra Moskowitz and Terry Hope Romero
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Genre Shelves: Non Fiction Reference Food Health Cookbooks Vegan Cooking Nutrition Diets Vegetarian
Nigella Express: Good Food, Fast
Nigella Express: Good Food, Fast

Nigella Express: Good Food, Fast

by Nigella Lawson
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Genre Shelves: Non Fiction Reference Food And Drink Food Cookbooks Cooking Foodie Culinary Food Writing Food And Wine
The Pigeon Finds a Hot Dog!
The Pigeon Finds a Hot Dog!

The Pigeon Finds a Hot Dog!

by Mo Willems
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Genre Shelves: Childrens Fiction Humor Funny Food Picture Books Animals Birds Storytime
Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners
Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners

Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners

by Rachael Ray
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Genre Shelves: Non Fiction Reference Food Cookbooks Cooking Culinary
The School of Essential Ingredients
The School of Essential Ingredients

The School of Essential Ingredients

by Erica Bauermeister
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Genre Shelves: Fiction Food Adult Fiction Contemporary Cooking
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