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Genre Shelf: Culinary

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The Cake Bible
The Cake Bible

The Cake Bible

by Rose Levy Beranbaum and Maria Guarnaschelli and Vincent Lee and Manuela Paul and Dean G. Bornstein
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Genre Shelves: Non Fiction Reference Food Cookbooks Cooking Foodie Culinary
Essentials of Classic Italian Cooking
Essentials of Classic Italian Cooking

Essentials of Classic Italian Cooking

by Marcella Hazan and Karin Kretschmann
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Genre Shelves: Non Fiction Reference Italy Food And Drink Food Cookbooks Cooking Italian Literature Culinary
Dying For Chocolate
Dying For Chocolate

Dying For Chocolate

by Diane Mott Davidson
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Genre Shelves: Fiction Humor Food Mystery Chick Lit Crime Mystery Thriller Cozy Mystery Cooking Culinary
Peach Cobbler Murder
Peach Cobbler Murder

Peach Cobbler Murder

by Joanne Fluke
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Genre Shelves: Fiction Adult Food Mystery Chick Lit Mystery Thriller Cozy Mystery Cooking Culinary Murder Mystery
Cook with Jamie
Cook with Jamie

Cook with Jamie

by Jamie Oliver
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Genre Shelves: Non Fiction Reference Food And Drink Food Cookbooks Cooking Nutrition Culinary Cuisine
Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule
Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

by Sara Quin and Isa Chandra Moskowitz and Terry Hope Romero
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Genre Shelves: Non Fiction Reference Food Health Cookbooks Vegan Cooking Foodie Culinary Vegetarian Vegetarianism
Double Shot
Double Shot

Double Shot

by Diane Mott Davidson
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Genre Shelves: Fiction Food Mystery Chick Lit Mystery Thriller Cozy Mystery Cookbooks Cooking Culinary
The Way to Cook
The Way to Cook

The Way to Cook

by Julia Child
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Genre Shelves: Classics Non Fiction Reference Food Cookbooks Cooking Foodie Culinary Food And Wine
Giada's Family Dinners
Giada's Family Dinners

Giada's Family Dinners

by Giada De Laurentiis and Victoria Pearson
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Genre Shelves: Non Fiction Reference Italy Food Cookbooks Cooking Italian Literature Foodie Culinary Own
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

by Alice Waters
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Genre Shelves: Non Fiction Reference Food Health Cookbooks Cooking Foodie Culinary Food Writing
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