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Genre Shelf: Foodie

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Secret Ingredients: The New Yorker Book of Food and Drink
Secret Ingredients: The New Yorker Book of Food and Drink

Secret Ingredients: The New Yorker Book of Food and Drink

by David Remnick
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Genre Shelves: Non Fiction Essays Food Anthologies Short Stories Cookbooks Cooking Foodie Food Writing
Real Fast Food
Real Fast Food

Real Fast Food

by Nigel Slater
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Genre Shelves: Non Fiction Reference Food Cookbooks Cooking Foodie
Mediterranean Summer: A Season on France's Côte d'Azur and Italy's Costa Bella
Mediterranean Summer: A Season on France's Côte d'Azur and Italy's Costa Bella

Mediterranean Summer: A Season on France's Côte d'Azur and Italy's Costa Bella

by David Shalleck and Erol Munuz
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Genre Shelves: Non Fiction Travel Memoir Travelogue Italy Food France Cookbooks Foodie
Serve the People: A Stir-Fried Journey Through China
Serve the People: A Stir-Fried Journey Through China

Serve the People: A Stir-Fried Journey Through China

by Jen Lin-Liu
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Genre Shelves: Non Fiction Travel Memoir Food Cookbooks Asia China Foodie Food Writing
Spiced: A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen
Spiced: A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen

Spiced: A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen

by Dalia Jurgensen
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Genre Shelves: Non Fiction Memoir Biography Food Biography Memoir Cooking Foodie Culinary Food Writing
An Omelette and a Glass of Wine
An Omelette and a Glass of Wine

An Omelette and a Glass of Wine

by John Thorne and Elizabeth David
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Genre Shelves: Non Fiction Essays Food And Drink Food Cookbooks Cooking Foodie Culinary Food Writing
Don't Try This At Home: Culinary Catastrophes from the World's Greatest Chefs
Don't Try This At Home: Culinary Catastrophes from the World's Greatest Chefs

Don't Try This At Home: Culinary Catastrophes from the World's Greatest Chefs

by Andrew Friedman and Kimberly Witherspoon
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Genre Shelves: Non Fiction Humor Memoir Essays Food Cookbooks Cooking Foodie Food Writing
The Devil's Cup: A History of the World According to Coffee
The Devil's Cup: A History of the World According to Coffee

The Devil's Cup: A History of the World According to Coffee

by Stewart Lee Allen
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Genre Shelves: Non Fiction History Historical Travel Food And Drink Food Cooking Foodie Microhistory
Steamed
Steamed

Steamed

by Susan Conant and Jessica Conant-Park
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Genre Shelves: Fiction Adult Food Romance Mystery Chick Lit Cozy Mystery Cooking Foodie Culinary
Tyler Florence's Real Kitchen: An Indespensible Guide for Anybody Who Likes to Cook
Tyler Florence's Real Kitchen: An Indespensible Guide for Anybody Who Likes to Cook

Tyler Florence's Real Kitchen: An Indespensible Guide for Anybody Who Likes to Cook

by Bobby Flay and Tyler Florence and JoAnn Cianciulli and Bill Bettencourt
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Genre Shelves: Non Fiction Reference Food Cookbooks Cooking Foodie
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