Genre Shelf: Food
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The One-Straw Revolution
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Genre Shelves: Non Fiction
Science
Philosophy
Food
Environment
Ecology
Sustainability
Gardening
Agriculture
The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories
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Genre Shelves: Childrens
Non Fiction
History
Historical
Reference
Food
20th Century
Cookbooks
Cooking
Gaia's Garden: A Guide to Home-scale Permaculture
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Genre Shelves: Non Fiction
Reference
Food
Environment
Nature
Ecology
Sustainability
Gardening
Agriculture
Made from Scratch: Discovering the Pleasures of a Handmade Life
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The Olive Farm: A Memoir of Life, Love, and Olive Oil in the South of France
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Genre Shelves: Non Fiction
Travel
Autobiography
Memoir
Biography
Food
Biography Memoir
France
Foodie
The Ultimate Southern Living Cookbook
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Some We Love, Some We Hate, Some We Eat: Why It's So Hard to Think Straight About Animals
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