Author: Felipe Fernández-Armesto
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Civilizations: Culture, Ambition, and the Transformation of Nature
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Near a Thousand Tables: A History of Food
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Genre Shelves: Non Fiction
History
Cultural
Food And Drink
Food
Cookbooks
Cooking
Culinary
Food History
Gastronomy
1492: The Year the World Began
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Genre Shelves: Non Fiction
History
Historical
World History
American History
European History
China
Spain