Vegan World Fusion Cuisine: Over 200 award-winning recipes
by Jane Goodall and Mark Reinfeld and Bo Rinaldi
Vegan World Fusion Cuisine, a groundbreaking work that has won 4 national awards: Cookbook of the Year, Best New Cookbook, Best American Vegetarian Cookbook and Best Book by a Small Press. The book is a celebration of international gourmet vegan cuisine that introduces us to the simplicity of a vibrant, healthy lifestyle. Much more than a cookbook, this artistic treasure contains stunning food photography, inspiring graphics, natural-food cooking charts and kitchen wisdom for all. A foreword by Dr. Jane Goodall highlights its aim to inspire peace and understanding amongst individuals, cultures and all who care about our planet. Vegan World Fusion Cuisine contains 200+ sumptuous recipes from the award-winning Blossoming Lotus Restaurants, uniting cooking traditions from around the world. Its an all-encompassing guide to health, beauty and an inspired lifestyle. It's the perfect gift for anyone into art, culture and sustainability. Mark and Bo's aspiration is to awaken people to the healing potential within themselves. Through conscious and wise food choices we can heal our bodies and restore balance to our planet while supporting local farmers.
Release Date:
November 17, 2005