Outlander Kitchen: The Official Outlander Companion Cookbook

A cookbook of recipes inspired by the Outlander characters—a culinary retelling of Diana Gabaldon’s bestselling series. Readers and cooks time-travel from Outlander through A Breath of Snow and Ashes, and along the way encounter authentic recipes, modern interpretations, and creative dishes that are both doable and delicious! Claire’s first lonely bowl of “Mrs. Fitz’s Porridge” in Castle Leoch “Roast Beast for a Wedding Feast” after her hasty marriage to Highlander James Fraser A comforting batch of “Mrs. Bug’s Buttermilk Drop Biscuits” at their home on Fraser’s Ridge in North Carolina