Flavors
by Petrina Tinslay and Donna Hay
From sweet to sour, piquant to mellow, Flavors offers an intoxicating journey through 14 delectable flavors--vanilla, lemon, lime, ginger, chile, garlic, onion, chocolate, salt, pepper, basil, mint, cinnamon, and spice--exploring the origins of these aromatic ingredients and featuring them in wonderful recipes.
Release Date:
September 22, 2003